If you're looking for the perfect summer dish, then we've got you covered with these Cream Cheese Crab Cakes. Trust us when we say they're worth the extra effort! If you're making for a larger group, ...

We love putting twists on classic dishes! We're sure you've had meatloaf and mashed potatoes, so you have to try these Bacon-Wrapped Meatloaf Cupcakes! They are so, SO good!

Remember to drink a Shirley Temple while you enjoy a slice of Shirley Temple Poke Cake.

Spicy salmon might be our favorite salmon. And we're pretty sure we want to put firecracker sauce on everything!

Need a super easy appetizer for your next party? Or maybe you just love meatballs and want to eat them all the time. Either way, make these Slow Cooker Honey Buffalo Meatballs! They are moist, ...

Say hello to your new favorite dessert: Cheesecake Bites. They taste of happiness. 1) Preheat oven to 325 degrees Fahrenheit. Line an 8-inch square baking pan with parchment paper -- you want it ...

Planning a brunch and looking for an easy, peasy, and delicious recipe? You have to make this Tater Tot Sausage Breakfast Casserole! It's crazy simple and oh my god, it's so good! You'll be obsessed.

1. Cut blueberries in four pieces and chop green onion, jalapeño peppers and cilantro. 2. In a medium-sized bowl, add chopped blueberries, green onion, cilantro and jalapeños. 3. Add sugar, lemon ...

Remember Salisbury Steak, your favorite childhood dinner? Newsflash: Not only is this dish super easy to make, but it has also held up well over the years -- and still tastes delicious. Give this ...

Dinner calls for your new favorite pork chop recipe: Honey Mustard Pretzel Pork Chops.

We just want to pour this Chicken Pot Pie Gravy over everything. Everything! Heat butter in a pot over medium-high heat. Add carrots, celery, onion, potato, and garlic. Season with salt and pepper.

Welcome to Panda Academy, where we teach you the ways to stretch your dollar and still eat awesome food. Remember when we gave you the ultimate recipe to jazz up your ramen? Well here's another, minus ...